The Restaurant Guys Podcast

Daniel Okrent


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Daniel Okrent was the first public editor of The New York Times, editor-at-large of Time, Inc., and managing editor of Life magazine. He worked in book publishing as an editor at Knopf and Viking, and was editor-in-chief of general books at Harcourt Brace. He is author of four books, one of which, Great Fortune, was a finalist for the 2004 Pulitzer Prize in history. He joins the guys today to discuss his new book, Last Call: The Rise and Fall of Prohibition....
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The Restaurant Guys PodcastBy Mark Pascal & Francis Schott

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