Danielle and Tajahi Cooke join the podcast to talk about food, cooking, and community. They also discuss their involvement in the new food hall, opening soon in Arvada, Freed Street Social (freedomstreetsocial.com). 

Books Mentioned

Fäviken by Magnus Nilsson: https://loveland.flatironslibrary.org/Record/.b19914891?searchId=31798810&recordIndex=1&page=1

Eleven Madison Park: the cookbook by Daniel Humm: https://loveland.flatironslibrary.org/Record/.b1909310x?searchId=31798842&recordIndex=2&page=1

Jerusalem: A Cookbook by Yotam Ottolenghi: https://loveland.flatironslibrary.org/GroupedWork/8b0bd33c-404b-590c-d9d4-92abb2c187ae/Home?searchId=31798868&recordIndex=1&page=1&searchSource=local

I Know Why the Caged Bird Sings by Maya Angelou: 

https://loveland.flatironslibrary.org/GroupedWork/693d487a-1e7f-6980-f17e-27c10b332b77/Home?searchId=31798925&recordIndex=1&page=1&searchSource=local

Mastering the Art of French Cooking by Julia Child: https://loveland.flatironslibrary.org/GroupedWork/9c0fc2cd-66b9-4710-b2af-3fe7d3a11b1d/Home?searchId=31798943&recordIndex=17&page=1&searchSource=local

Shows Mentioned:

Somebody Feed Phil

Chef’s Table

The Julia Child Challenge