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David Wong, owner of Mountain View Farms, shares his journey from being a dairy farm to practicing Korean natural farming, an unconventional method that focuses on balance and harmony in the microbiome of plants, animals, and humans. In this conversation, David Wong discusses the unconventional way of raising pigs on his farm, which focuses on creating a healthy microbiome for the animals. He emphasizes the importance of the animals' well-being and the impact it has on the quality of the pork. Wong also highlights the significance of the microbiome in our overall health and the need to prioritize nutrition and microbial value in our food choices. He discusses the challenges of the current food distribution system and the importance of educating consumers about the source and quality of their food. Wong also touches on the benefits of moringa and the careful preservation of its nutritional value in his "Rebalance" supplements.
By Jessica RohrDavid Wong, owner of Mountain View Farms, shares his journey from being a dairy farm to practicing Korean natural farming, an unconventional method that focuses on balance and harmony in the microbiome of plants, animals, and humans. In this conversation, David Wong discusses the unconventional way of raising pigs on his farm, which focuses on creating a healthy microbiome for the animals. He emphasizes the importance of the animals' well-being and the impact it has on the quality of the pork. Wong also highlights the significance of the microbiome in our overall health and the need to prioritize nutrition and microbial value in our food choices. He discusses the challenges of the current food distribution system and the importance of educating consumers about the source and quality of their food. Wong also touches on the benefits of moringa and the careful preservation of its nutritional value in his "Rebalance" supplements.