In this episode, we meet Liam from Deadwood Dromana, a craft saloon bar bringing whiskey, wings and toe-tapping country tunes to the Mornington Peninsula.

With over 100 whiskies on the back bar, a menu full of smoky American style favourites, and a co-owner with a touch of reality TV fame, Deadwood is a local favourite packed with personality.

Liam shares how three mates turned a COVID idea into a must-visit bar and restaurant known for its friendly staff, wing nights, creative cocktails and community collaborations. It’s the kind of place where locals gather, visitors stay longer and everyone’s greeted like a regular.

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