<p>Instead of doing what everyone else was doing, when Dean returned to his family farm he decided to do things a little differently. Now he’s running a successful trout farm in Black Mountain - and he’s never out of ideas for how to expand the business.</p>

Instead of doing what everyone else was doing, when Dean returned to his family farm he decided to do things a little differently. Now he’s running a successful trout farm in Black Mountain - and he’s never out of ideas for how to expand the business.

Deano’s Smoked Trout: Dean Williams

Propagate tells the stories of NSW’s best and brightest young farmers and fishers. Each episode is a candid conversation about the business of primary production. The episodes focus on the business aspect of farming and fishing: from financing your first season, to building a brand, raising capital and managing mental health. We hear how young farmers and fishers got started, and what their plans are for the future. These are stories of innovation, resilience and entrepreneurship. Hear from people who have been where you are. 

Propagate is brought to you by the NSW Department of Primary Industries Young Farmer Business Program. We acknowledge the traditional custodians of the many Aboriginal lands on which this podcast was recorded and produced, and we show our respect for elders past and present.

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Propagate tells the stories of NSW’s best and brightest young farmers and fishers. Each episode is a candid conversation about the business of primary production. The episodes focus on the business aspect of farming and fishing: from financing your first season, to building a brand, raising capital and managing mental health. We hear how young farmers and fishers got started, and what their plans are for the future. These are stories of innovation, resilience and entrepreneurship. Hear from people who have been where you are. Propagate is brought to you by the NSW Department of Primary Industries Young Farmer Business Program. We acknowledge the traditional custodians of the many Aboriginal lands on which this podcast was recorded and produced, and we show our respect for elders past and present.

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Deano’s Smoked Trout: Dean Williams

Deano’s Smoked Trout: Dean Williams