Fruits. Garlic. Jerky. Joe shares his experience with dehydrating foods. He shares all the details: 1) food preparation and how thick the fruit slices should be 2) what temperature to dry at 3) how long to dry for.  It's a bit specific to the dehydrator used, but useful tips and tricks for any food preservation enthusiast. 

Follow on Instagram @ahomegrownfam 

email at [email protected] 

Resources 

Magic Mill MFD 1098 

Bench Food Dehydrators 

Dried Citrus Circles - an explanation of what they represent 

NESCO Jerky Seasoning 

LEM Jerky Seasoning 

MEAT! 1.5lb Jerky Gun 

Support the show