In this episode of Whiskey Rocks, Joel and Chris sit down with Mark Vierthaler from Whiskey Del Bac to explore how the rugged beauty of the Sonoran Desert shapes every bottle they produce. From mesquite-smoked malts to bold innovation rooted in tradition, Mark walks us through the unique distilling process that gives Whiskey Del Bac its unmistakable Southwestern character. Along the way, they talk about the challenges of crafting American single malt in a region known more for saguaros than spirits—and the surprising ways music, community, and creativity fuel the distillery’s vision. Whether you’re a desert dweller or a whiskey wanderer, this episode will leave you craving a sip of the Southwest.

For more info on Whiskey Del Bac please visit: https://whiskeydelbac.com/

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