In this Deep Dive, we explore the Velada Cultural del Día de Muertos at Bodegas Santo Tomás in Ensenada—a dazzling fusion of sacred ritual, fine dining, and Baja’s celebrated wines. Once a small cultural experiment, the event has become Provino’s grand finale, blending altars, ofrendas, and wine tastings into a night of sensory celebration. With Nayarit as this year’s guest state, Huichol art meets Baja viticulture in an unforgettable tribute that asks a deeper question:

Is this commercialization—or the spiritual evolution of Mexico’s winemaking soul? 💀🍇✨