Food blogs. You gotta love ’em.

In fact you may thinking of starting one yourself. It might be for several different reasons. But likely the big one?  It’s because you have a passion for food and you just gotta share it. Whether it’s recipes or where to dine out, it’s in your blood.

There might come a time when you start thinking about monetizing your blog, getting a little something in return for all your hard work. You probably are wondering how to do that. Here on BobWP, we have numerous articles about monetizing, as well as on our podcast. But what about hearing it from someone who already has a food blog?

I invited my friend Shayda Torabi who, as a side gig, runs the blog Dine with Shayda. She describes her site:

Dine With Shayda is an Austin-based food and travel blog sharing my favorite places to visit, what to eat, and where to go when you get there.

Listen in as I chat about monetizing with Shayda: