A Seat at the Table

Dispelling the Myths of Franchise Ownership with Aicha Bascaro


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Ever wonder how brands like McDonald’s and Dominos have so many locations? It’s all thanks to franchising. Franchising is a great way to enter the food service industry, but many people don’t understand how it works. Aicha Bascaro is the founder and CEO of American Franchise Academy and stopped by A Seat at the Table to discuss how franchising works, how you can run a successful franchise, and how minorities and people of color can become franchise owners.
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A Seat at the TableBy Multicultural Foodservice & Hospitality Alliance

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