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Jessie Zien and Matt Nurre of Two Eagles Distillery join Alan Bishop and Christi Atkinson to talk about their distillery located in the Chicago area. They talk about their adventures in contract distillation, in addition to making their own products including whiskey, gin, arak and RTD cocktails. We get into their specialty working with flavor chemistry and botanicals, as well as ethical barrel sourcing and the future of barrels for aging whiskey.
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Jessie Zien and Matt Nurre of Two Eagles Distillery join Alan Bishop and Christi Atkinson to talk about their distillery located in the Chicago area. They talk about their adventures in contract distillation, in addition to making their own products including whiskey, gin, arak and RTD cocktails. We get into their specialty working with flavor chemistry and botanicals, as well as ethical barrel sourcing and the future of barrels for aging whiskey.