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Jesse Tate and Grant Patterson from Vista Gin in Florida join Alan Bishop and Christi Atkinson to delve into their unique pot still gins. We discuss building flavor through production techniques and Grant's culinary background, as well as working with koji in making their whiskey.
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Jesse Tate and Grant Patterson from Vista Gin in Florida join Alan Bishop and Christi Atkinson to delve into their unique pot still gins. We discuss building flavor through production techniques and Grant's culinary background, as well as working with koji in making their whiskey.