Hey folks. Welcome to Doc Talk. I'm Dr. Dan Thomson. Thanks for joining me today. Today we're going to have a great show. We're going to go out to Clay Center, Nebraska. We're going to go to the USDA Meat Animal Research Center and we're going to find out about one of the best unkept secrets to food, animal research that's helping sustain agriculture in the U.S. and beyond.

Guests from this episode include:

Dr. Mark Bogess, Katie Timermans, Chad Engle, Taytum Dickman

Thank you to our sponsors:

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Merck Animal Health

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