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With grape vines growing vigorously around Alice Springs, it is the perfect time to make dolmades. In this episode we look at the variations in recipes, and do a blind tasting comparing bought dolmades with home-made versions.
By Rita CattoniWith grape vines growing vigorously around Alice Springs, it is the perfect time to make dolmades. In this episode we look at the variations in recipes, and do a blind tasting comparing bought dolmades with home-made versions.