Tommy is not with us again. No Nonsense Nance sits down to talk to Mike Massiglia AKA Messy Mike from Messy Mike’s Barbecue.

Put That Hammer Down and Don’t Do It Yourself!  No Nonsense Nance covers a variety of topics.

Mike has a BBQ catering company and he’s working on a trailer for handling more and larger events

Mike is consulting with a BBQ Restaurant, Bobby & Jack’s Memphis BBQ, to open in Tewksbury, MA on November 18

Mike is the cohost of Pit Life BBQ which can also be found on the United Podcast Network

Messy Mike’s does St. Louis Ribs, baby back ribs, beef ribs, brisket, pulled pork, chicken and sides

How does Mike calculate how much food to make for events?

Mike’s email is [email protected]

For more information on Messy Mike’s Barbeque, check out his website www.messymikesbarbeque.com

If Tommy 2 Shoes won’t do it himself, you should Put that hammer down and contact The Don’t Do It Yourself Podcast at [email protected]. This and every episode of the Don’t Do It Yourself Podcast are taped at the Studio 21 Podcast Café and are hosted on the United Podcast Network.