In her new cookbook, Dinner in an Instant, Melissa Clark wants to help you get to dinner faster without cutting out any of the color or crunch.

Don’t Cook With an Instant Pot Just Because You Can

If you're a fan of home cooking, deep dives into culinary history, and emerging topics in today’s quickly moving food culture, TASTE Daily is a must-listen. Home to the popular series TASTE Food Questions, as well as essays, travel features, interviews, and deeply reported narrative non-fiction published on TASTE. Produced by Max Falkowitz, Anna Hezel, and Matt Rodbard.

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Don’t Cook With an Instant Pot Just Because You Can

Don’t Cook With an Instant Pot Just Because You Can