Dorie Greenspan, cookbook author and New York Times “On Dessert” columnist, joins us to talk about Christmas baking, specifically cookies from her book, Dorie’s Cookies.
 
Robert Sietsema, (24:23) restaurant critic at Eater, Stefanie Tuder, senior editor at Eater NY, and Ryan Sutton, chief food critic for Eater NY, join us to discuss the NYC restaurants that closed in the past year and some new ones that have opened.
 
Writer for Motherboard, Becky Ferreira, (38:02) joins us to discuss the site’s poll, "We Asked 105 Experts What Scares and Inspires Them Most About the Future."

'Dorie's Cookies,' Restaurant Comings & Goings, Fears & Inspiration

ALL OF IT is a show about culture and its consumers.

ALL OF IT is a show about culture and context.

ALL OF IT is a show about culture and the culture.


Our aim is to engage the thinkers, doers, makers, and creators, about the what and why of their work. People make the culture and we hope, need, and want the WNYC community to be a part of our show. As we build a community around ALL OF IT, we know that every guest and listener has an opinion. We won’t always agree, but our varied perspectives and diversity of experience is what makes New York City great.


ALL OF IT will be both companion for and curator of the myriad culture this city has to offer. In the words of Cristina De Rossi, anthropologist at Barnet and Southgate College, London:


"Culture encompasses religion, food, what we wear, how we wear it, our language, marriage, music, what we believe is right or wrong, how we sit at the table, how we greet visitors, how we behave with loved ones, and a million other things."


...In other words, ALL OF IT.


---

Join us for ALL OF IT with Alison Stewart, weekdays from 12:00 - 2:00PM on WNYC.

Arts

Literature

Performing Arts

Design

Food

Fashion & Beauty

Visual Arts

Music

Books

Music Interviews

Emmeline Clein's new collection of essays, Dead Weight, explores the writer's relationship with disordered eating.

Author Emmeline Clein on the Complexities of Disordered Eating

We give you some advice on how to make sure your plants thrive this Spring.

Springtime is Plant Time

We talk about both new and old books to check out this Spring!

The Books to Be Reading This Spring

We give you some tips to managing your allergies this Spring.

Managing Allergy Season

In her new memoir, Amy Lin writes about the grief of losing her partner at such a young age, and how she managed to continue on.

'Dorie's Cookies,' Restaurant Comings & Goings, Fears & Inspiration

Download our free app to listen on your phone