In our final episode with Dr. Bill Robertson, we chat about future research directions of our farming systems, where stewardship fits in and the importance of on-farm research and demonstration. This podcast was recorded via zoom and contains minor voice glitches.

In our final episode with Dr. Bill Robertson, we chat about future research directions of our farming systems, where stewardship fits in and the importance of on-farm research and demonstration. This podcast was recorded via zoom and contains minor voice glitches.

In our final episode with&nbsp;Dr. Bill Robertson, we chat about future research directions of our farming systems, where stewardship fits in and the importance of on-farm research and demonstration. This podcast was recorded via zoom and contains minor voice glitches.

Dr. Bill Robertson: On-farm demonstrations and future research

Coffee and Conservation is hosted by Dr. Beth Baker, Assistant Extension Professor in the Department of Wildlife, Fisheries, and Aquaculture at Mississippi State University. Dr. Baker and her guests discuss everything landowners, operators, and producers need to know about getting conservation on the ground and how conservation supports productivity and profitability while improving land stewardship. The topics covered also provide science-based education for the general public about the challenges that land owners and farmers face while trying to retain their livelihoods and protect natural resources and habitat. From water, air quality, and soil to habitat, food production, biodiversity, and- we discuss the necessity and complexity of the science and application of conservation in the US.

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Dr. Bill Robertson: On-farm demonstrations and future research

Dr. Bill Robertson: On-farm demonstrations and future research