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Have you ever wanted to know more about beer? Or even what beer is? In this episode, we talk to Dr. Ethan Tsai, manager of brewing operations at Cigar City Brewing, talks to us all about the science of beer and the science of things we eat and drink! He talks to us about all things beer, from how beer is made to how beer gets its flavors. But he also talks to us about other fermented foods like sour kraut and yogurt. He even talks to us about how some of the the chemical compounds that are responsible for beer going stale are also responsible for the taste of cucumbers and the smell of old people!! So go grab a cold one (beer or other beverage) and get ready to learn all about the science of things we drink and eat!
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Have you ever wanted to know more about beer? Or even what beer is? In this episode, we talk to Dr. Ethan Tsai, manager of brewing operations at Cigar City Brewing, talks to us all about the science of beer and the science of things we eat and drink! He talks to us about all things beer, from how beer is made to how beer gets its flavors. But he also talks to us about other fermented foods like sour kraut and yogurt. He even talks to us about how some of the the chemical compounds that are responsible for beer going stale are also responsible for the taste of cucumbers and the smell of old people!! So go grab a cold one (beer or other beverage) and get ready to learn all about the science of things we drink and eat!