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Dr. Jamie Jonker, Ph.D. ( https://www.nmpf.org/team/jamie-jonker/ ) is the National Milk Producers Federation’s Chief Science Officer and Vice President of Sustainability & Scientific Affairs where he serves as the organization’s lead scientific expert on dairy issues ranging from animal health and sustainability, to dairy farm biosecurity, air and water quality, and more. Dr. Jonker leads NMPF’s engagement with scientific groups such as the U.S. Animal Health Association, the International Dairy Federation (IDF), the World Animal Health Organization, and Codex Alimentarius. Dr. Jonker serves on the IDF Board of Directors and in 2020 was elected chair of the IDF Science Program Coordinating Committee. He is also involved in coordinating relations with the Federation’s Animal Health & Wellbeing Committee and Environmental Issues Committee. Dr. Jonker received his B.S. degree (Animal Science) and M.S. degree (Animal Science, with concentration in dairy cattle nutrition) from Cornell University, and his Ph.D. (Animal and Avian Science) from the University of Maryland. Prior to joining NMPF he worked at the National Academy of Sciences, the U.S. Environmental Protection Agency, and the U.S. House of Representatives Committee on Agriculture. NMPF was organized in 1916 to provide a forum for dairy producers and the cooperatives they own to participate in public policy discussions and they currently advocate to Congress, U.S. and foreign government agencies, industry organizations, the news media, and the public, addressing policies including milk pricing, domestic and international market development, agriculture credit and taxation, environmental issues, food safety and health, animal welfare, product standards and labeling, and research and biotechnology. Dr. Jonker is also the Executive Director of the National Ice Cream Mix Association (NICMA).
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By Ira Pastor
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Dr. Jamie Jonker, Ph.D. ( https://www.nmpf.org/team/jamie-jonker/ ) is the National Milk Producers Federation’s Chief Science Officer and Vice President of Sustainability & Scientific Affairs where he serves as the organization’s lead scientific expert on dairy issues ranging from animal health and sustainability, to dairy farm biosecurity, air and water quality, and more. Dr. Jonker leads NMPF’s engagement with scientific groups such as the U.S. Animal Health Association, the International Dairy Federation (IDF), the World Animal Health Organization, and Codex Alimentarius. Dr. Jonker serves on the IDF Board of Directors and in 2020 was elected chair of the IDF Science Program Coordinating Committee. He is also involved in coordinating relations with the Federation’s Animal Health & Wellbeing Committee and Environmental Issues Committee. Dr. Jonker received his B.S. degree (Animal Science) and M.S. degree (Animal Science, with concentration in dairy cattle nutrition) from Cornell University, and his Ph.D. (Animal and Avian Science) from the University of Maryland. Prior to joining NMPF he worked at the National Academy of Sciences, the U.S. Environmental Protection Agency, and the U.S. House of Representatives Committee on Agriculture. NMPF was organized in 1916 to provide a forum for dairy producers and the cooperatives they own to participate in public policy discussions and they currently advocate to Congress, U.S. and foreign government agencies, industry organizations, the news media, and the public, addressing policies including milk pricing, domestic and international market development, agriculture credit and taxation, environmental issues, food safety and health, animal welfare, product standards and labeling, and research and biotechnology. Dr. Jonker is also the Executive Director of the National Ice Cream Mix Association (NICMA).
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