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Drew Nieporent: Tales from the Front
Tyler heads to film with the Food Network in New York City, where he sits down with restaurateur Drew Nieporent. From Montrachet and Nobu on the East Coast to Rubicon on the West, from celebrity partners to unknown chefs, Drew's restaurant experiences and connections are vast and deep, and his memories plentiful. In an industry where the chef has become the more well-known face of the restaurant, Drew - as the front of the house guy - has long held his own. Here is his story, supplemented by some commentary from well-known food writer Ruth Reichl.
Follow Tyler and Wolf It Down on social media:
https://www.instagram.com/tylerflorence/
https://www.instagram.com/wolfitdownpodcast/
https://twitter.com/tylerflorence
https://twitter.com/WolfItDownShow
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By Tyler FlorenceTyler heads to film with the Food Network in New York City, where he sits down with restaurateur Drew Nieporent. From Montrachet and Nobu on the East Coast to Rubicon on the West, from celebrity partners to unknown chefs, Drew's restaurant experiences and connections are vast and deep, and his memories plentiful. In an industry where the chef has become the more well-known face of the restaurant, Drew - as the front of the house guy - has long held his own. Here is his story, supplemented by some commentary from well-known food writer Ruth Reichl.
Follow Tyler and Wolf It Down on social media:
https://www.instagram.com/tylerflorence/
https://www.instagram.com/wolfitdownpodcast/
https://twitter.com/tylerflorence
https://twitter.com/WolfItDownShow