Allagash is one of the heavy hitters in the craft beer industry. But back in the mid-90s, they couldn't get anyone to put their Belgian-style beers on tap.

After the success of Allagash White, they expanded into the company they are today.

We talk to brewmaster Jason Perkins about the growth of the iconic Maine brewery. We also get his take on the hazy IPA craze, and green vs. amber glass bottles.

Cheers!