Chef Ernesto Villareal and sous chef Matthew Sistos of Thistle Draftshop (Spring, Tx) join the hot tub crew to sample some beers from Back Pew Brewing (Porter, Tx). Line up : Blue Testament pilsner, Tanuki IPA, Perrin Oatmeal stout. Palate cleanser: The National Beer of Texas

Drinking in the back pew

Hanging out in the hot tub while drinking and reviewing craft beer. Occasional guests are welcomed to the hot tub to add their perspective. 

Listeners can support here:
https://anchor.fm/hottubbeer/support

And email us at hottubbeers@gmail.com 

Any and all support/input is appreciated!!

Cheers!🍻🍻🍻🍻🍻🍻

Leisure

Hobbies

Hanging out in the hot tub while drinking and reviewing craft beer. Occasional guests are welcomed to the hot tub to add their perspective. Listeners can support here: https://anchor.fm/hottubbeer/support And email us at hottubbeers@gmail.com Any and all support/input is appreciated!! Cheers!🍻🍻🍻🍻🍻🍻

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Drinking in the back pew

Drinking in the back pew