41,000 Ft. and Thriving

Duck Fat is the Nectar of the Gods | EP 2.2


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Meet Adrian Melac. A hospitality and restaurant expert, manager of food and beverage and now a gorgeous Monterey restaurant. Self, and friend, proclaimed foodie and wine expert. Enjoy a light hearted conversation about all things food, hospitality and the things that make a dining experience unique.

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41,000 Ft. and ThrivingBy Virginia Hankins

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