Welcome to “Talkin’ about Pigs” – a podcast where individuals from the Swine Medicine

Education Center (SMEC) answer swine health questions submitted by pork producers. We

keep the topic producer oriented, with the goal of bringing pork producers relevant information

that they can bring back to the farm.

Today’s podcast answers the question: what are the current trends in E. coli and how can we

manage it?

Publications discussed in the podcast can be found at the links below:

- SDRS reports: https://fieldepi.org/sdrs-reports/

- SHIC Webinar (F18 E. coli):

https://iastate.app.box.com/file/865979567303?s=yd8shajrgzlt2v9cxurctso1ijohlo3t

Stay tuned for more swine health podcasts, geared towards pork producers! If you have

difficulty accessing any of the referred materials, or if you have a swine health related question

you would like featured on the podcast – please email us at [email protected]. Please put

“SMEC Podcast Question” in the title of your email to ensure we receive it