Join Alex and Karis as they chat to Bristol-based maker of infused spirits, Sam Espensen. Find out how Sam meandered her way into the booze business and what it's like running a small independent bar. We talk alcohol, career paths, small business and mental health in hospitality.Read the show notes here: http://atthesauce.com/2019/02/03/episode-11-bristol-spirit-sam-espensen/

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