This week I chat with Nicole Putzel about her beautiful cookbook, The Seasonal Plate, and about the great gardening tips you can find on her blog, Putzel Kitchen. Nicole talks about how her cookbook came about and also shares some clever winter hostess gift ideas.
The meal plan for this week is helping you get more efficient in meal-planning with vegetable forward Side Dish Solutions. Butternut Squash Casserole served with Air Fryer Pork Tenderloin is both cozy and quick and Sheet Pan Roasted Chicken Quarters with Root Vegetables is a perfect one-pan dinner. Head over to COOKtheSTORY.com/MealPlans to get the meal plan with links to recipes, and the grocery list worksheet that goes with it. This one is Meal Plan #113.