In a departure from our regularly scheduled programming, we take a lighthearted look (inspired by the sadly defunct "Food News" from Grantland) at food news from around the country. Take a listen to hear about "Grocery Happy Hour" in Finland, the Popeyes Chicken Sandwhich craze (and why Zac used to think Popeyes was a Catholic establishment), Starbucks' newest idea, and the pumpkin lineup at our beloved Trader Joe's.

Let us know if you like this episode--we had fun and would love to do it more often!

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