In this episode of At the Sauce, Alex and Karis talk to food historian, Emma Kay. We find out how Emma's parents influenced her love of food and history, how she's managed to collect almost 600 pieces of 'kitchenalia', and which period of history she would live in.Read the show notes here: http://atthesauce.com/2019/04/14/episode-16-museum-kitchenalia-emma-kay/
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