Episode 2 of Season 12 tells you know. We feature Nina Odoro, CEO and co-founder of Dine Diaspora and Black Women in Food. She shares her remarkable journey from global development to creative industry entrepreneurship and the impact her initiatives are making in the food industry.

Why You Should Tune In & What We'll Explore:

• From Global Development to Culinary Entrepreneurship: Discover Nina's diverse and high-impact career journey, from her work in global youth development to founding Dine Diaspora, and how she's reshaping the narrative around African diaspora cuisine.
• Empowering Black Women in Food & BWIF's Mission: Learn about Nina's instrumental role in establishing Black Women in Food (BWIF) to support and elevate Black women in the food and hospitality industry, and its global impact.
• Exploring Careers at the Intersection of Culture, Food, Innovation, and Social Impact: Gain insights into the unique career pathways at the intersection of these dynamic fields and how Nina's blend of passions and expertise have carved out a unique niche.
• Cultural Culinary Journey & Dine Diaspora's Influence: Explore the significant impact of African diaspora cuisine on the global food landscape and how Dine Diaspora is connecting people and brands with this rich culture.

 

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