at the sauce

E31: Nose to tail baking with Kane McDowell


Listen Later

Kane McDowell owns and runs the Sugardough bakeries in Brighton and Hove. Alex and Karis spoke to him about his start in the industry, the challenges of running a small business and what it was like to move from bustling Melbourne to chilled out Brighton. Listen to find out the name of Kane's sourdough starter!Find the show notes here:

Hosted on Acast. See acast.com/privacy for more information.

...more
View all episodesView all episodes
Download on the App Store

at the sauceBy Alex Ryder

  • 5
  • 5
  • 5
  • 5
  • 5

5

2 ratings