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Today’s episode is the second part of our remote work discussion. In the first episode we talked about the pros and cons from an employee's perspective. Today we start by discussing “Fruit at Work Day '' and then we have an informative conversation with Dan Johnson, our Operations Manager, about remote work from an owner/management perspective.
By Natalie Glancy and Sunni NelsonToday’s episode is the second part of our remote work discussion. In the first episode we talked about the pros and cons from an employee's perspective. Today we start by discussing “Fruit at Work Day '' and then we have an informative conversation with Dan Johnson, our Operations Manager, about remote work from an owner/management perspective.