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In this episode, we chat with James Sandifer behind Easy Money Hunt Co. As We dive into the world of outdoor adventure and hunting with Easy Money Hunt Co, your go-to brand for waterfowl apparel that keeps you looking fresh.

And stick around to the end! This month, we're bringing you something truly unique in our cooking segment with Jason from Edible Outdoors — learn how to make a delicious Scotch Egg Wrapped in Boudin, a flavorful twist on a classic that’ll leave your taste buds hunting for more. Stay tuned for the recipe and a few cooking tips to perfect this savory dish.

Thanks for tuning in, and don’t forget to check out Easy Money Hunt Company’s latest gear on their website! And Edible Outdoors Cook on Facebook and Instagram 

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