“I just felt like a weight was lifted off my shoulders.” Kathy is joined this week by Eat Green Make Green (https://www.eatgreenmakegreen.com/) podcast host and plant-based entrepreneur Pat McAuley. In this inspiring conversation, the two discuss:* Pat’s life-changing decision to start eating plant-based after suffering from asthm, arthritis, and other health challenges described in a 2018 Ted Talk (https://www.youtube.com/watch?v=VzgMj3peKL0) viewed over a million times* Their shared belief that consuming animal products means “absorbing their fear and anxiety” and how going plant-based brought Pat a new sense of calm in his life* Eat Green Make Green’s role in supporting the growth of veganism through social media and podcast (https://open.spotify.com/show/4grRo87jK029IOglFxlYU5) featuring A-List guests* PlantPub (https://plantpub.com/), the Boston-based restaurant and brewery established by Pat and world-renowned chef Mary Dumont (https://plantpub.com/chef) that hopes to “redefine the pub” with delicious vegan comfort foodFollow Pat McAuley on Facebook (https://www.facebook.com/eatgreenmakegreen), Instagram (https://www.instagram.com/eatgreenmakegreen), and TikTok (https://www.tiktok.com/@eatgreenmakegreen). Be sure to check out PlantPub on Facebook (https://www.facebook.com/PlantPub/) and Instagram (https://www.instagram.com/plantpub/).Connect with Kathy Stevens:* Facebook: Kathy Stevens (http://facebook.com/kathy.stevens.CAS), Catskill Animal Sanctuary (https://www.facebook.com/catskillanimalsanctuary)* Twitter: @CASanctuary (https://twitter.com/CASanctuary/)* Books: Where the Blind Horse Sings (https://casanctuary.org/shop/book-where-the-blind-horse-sings/)* Website: