Welcome to the new Eat The Country podcast about wild food, local, seasonal and sustainable British food and foraging. This week Tom meets ex brewer Emma who is CEO of Curious Kombucha and also visits the incredible poison garden at Kelly's House in Devon.

Eat the Country Episode #1 - What's Your Poison?

Content about the countryside was boring...until now! Tom Radford travels around the country looking for wild food, local, seasonal and sustainable food and drink from the UK, occasionally cooking it, always drinking it and hopefully educating few people along the way. He also likes to send up the whole genre. Sometimes you can eat wild, local and seasonal...

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Eat the Country Episode #1 - What's Your Poison?

Eat the Country Episode #1 - What's Your Poison?