In this compelling episode, we sit down with Hannah to explore the hidden struggles of eating disorders in the restaurant industry. Hannah opens up about her personal battle with an eating disorder while navigating the high-pressure world of culinary arts. We delve into the unique challenges faced by those behind the scenes, and we discuss invaluable insights into finding support and fostering a healthier industry environment. This conversation is both revealing and inspiring, shedding light on an important issue often kept behind closed doors.

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