We're back! We're starting this year strong with a two-parter, about eating disorders no less. In the first section, we go over a few common eating disorder types, epidemiology and potential causes, both genetic and psychosocial. Mia then takes a look at eating disorders in early history, and we talk about how 'disordered eating' is dependent on the current view on 'normal eating' as well as the role that food played in the lives of people of different social classes and of different religious beliefs.

Art: White Soup Bowl by Anne Coster Vallayer 1771

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