Robin Mather is a food writer from Michigan and she discusses the joy of cooking, eating local and how to dine on $40/week.

Eating Local is Eating Better with Robin Mather

<p>Join Creative and Culinary Director Amy Tobin every week for Amy's Table: A Guide to Living on Cincinnati's Q102. Amy will share tips for a happier, healthier you along with inspired ideas for recipes, and more!</p>

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Join Creative and Culinary Director Amy Tobin every week for Amy's Table: A Guide to Living on Cincinnati's Q102. Amy will share tips for a happier, healthier you along with inspired ideas for recipes, and more!

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Eating Local is Eating Better with Robin Mather

Eating Local is Eating Better with Robin Mather

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