<span style="color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; display: inline !important; float: none; background-color: #ffffff;">Billy Woodrich, chef and owner of one of the best BBQ joints in Fort Worth, shares his secrets for great ribs, brisket and bounty hunting. Learn more about your ad choices. Visit <a href="https://megaphone.fm/adchoices">megaphone.fm/adchoices</a>

Billy Woodrich, chef and owner of one of the best BBQ joints in Fort Worth, shares his secrets for great ribs, brisket and bounty hunting. Learn more about your ad choices. Visit megaphone.fm/adchoices

Billy Woodrich, chef and owner of one of the best BBQ joints in Fort Worth, shares his secrets for great ribs, brisket and bounty hunting. Learn more about your ad choices. Visit <a href="https://megaphone.fm/adchoices" rel="noopener noreferrer">megaphone.fm/adchoices</a>

Eats Beat Ep. 61 - Talkin' BBQ at Billy's Oak Acres

Dining experts Bud Kennedy and Steve Wilson talk where to go and what to eat in the Metroplex.

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Eats Beat Ep. 61 - Talkin' BBQ at Billy's Oak Acres

Eats Beat Ep. 61 - Talkin' BBQ at Billy's Oak Acres