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In this episode I’m going to discuss another one of the so called superfoods and this one was known as “Runner’s food” in ancient times because supposedly runners and warriors would use them as fuel while running long distances or during battle. These packets of energy are called Chia which means “strength” in the Mayan language. They are healthy and delicious and loaded with lots of energizing nutrients for our body and brain.
In this episode you’ll discover:1 Tblsp finely ground Chia seeds and 3 Tblsp of water = 1 egg for a baked recipe.
A Delicious Healthy PuddingA winner for everyone including kids.
Blend up all the ingredients and leave it in the fridge for 10 minutes to thicken up.
To Thicken Soups or GraviesJust add a couple tablespoons of Chia seeds (ground up or not) at a time to reach the desired thickness in place of say cornstarch.
Use in Meatballs in Place of BreadcrumbsUse a couple of tablespoons of ground chia seeds (per 1/2kg or pound of meat) in place of bread crumbs.
For Crumbing foodsIt gives foods like fish a great crunchy coating for frying
Sprouted for SaladsHere’s a link to an easy guide of "How to sprout chia seeds".
Homemade Energy DrinkThanks for listening to this episode of The Ed Talks. I'd love to hear from you in the comments section below or on the Facebook page.
If you haven’t already, please take a moment to leave a quick rating and review of the show on iTunes. This will really aid our mission to help mums and dads Feel Energized Again and make the world a Healthier & Happier place. Please use this AMAZON LINK when purchasing items online. It means we get a small commission (and you pay NO EXTRA) helping us pay for the podcast.
Click Here To Rate & Review TheEdTalks
In this episode I’m going to discuss another one of the so called superfoods and this one was known as “Runner’s food” in ancient times because supposedly runners and warriors would use them as fuel while running long distances or during battle. These packets of energy are called Chia which means “strength” in the Mayan language. They are healthy and delicious and loaded with lots of energizing nutrients for our body and brain.
In this episode you’ll discover:1 Tblsp finely ground Chia seeds and 3 Tblsp of water = 1 egg for a baked recipe.
A Delicious Healthy PuddingA winner for everyone including kids.
Blend up all the ingredients and leave it in the fridge for 10 minutes to thicken up.
To Thicken Soups or GraviesJust add a couple tablespoons of Chia seeds (ground up or not) at a time to reach the desired thickness in place of say cornstarch.
Use in Meatballs in Place of BreadcrumbsUse a couple of tablespoons of ground chia seeds (per 1/2kg or pound of meat) in place of bread crumbs.
For Crumbing foodsIt gives foods like fish a great crunchy coating for frying
Sprouted for SaladsHere’s a link to an easy guide of "How to sprout chia seeds".
Homemade Energy DrinkThanks for listening to this episode of The Ed Talks. I'd love to hear from you in the comments section below or on the Facebook page.
If you haven’t already, please take a moment to leave a quick rating and review of the show on iTunes. This will really aid our mission to help mums and dads Feel Energized Again and make the world a Healthier & Happier place. Please use this AMAZON LINK when purchasing items online. It means we get a small commission (and you pay NO EXTRA) helping us pay for the podcast.
Click Here To Rate & Review TheEdTalks