Launch season 2 with us as we taste a Cabernet Sauvignon from California! If you're tasting with us over dinner, think about preparing something containing beef or lamb. Then stick around and learn all about echinacea, what to watch for on the label when shopping, how to take it - and then get a recommendation for my favorite Echinacea product on the market.

Don't forget to visit our website for episode information and promo codes for our recommendations!