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In this episode, Paige and Kelsey chat about trending hot sauce, dirty martinis, hustle and bustle, and more.

Here’s what else they’re getting into this week:

EAT: Can Can Brasserie Thanksgiving Dinner
DRINK: Shagbark Duck Hunt Old Fashioned
SEE: Dominion Energy GardenFest of Lights at Lewis Ginter Botanical Garden
DO: Coco + Hazel Merry Market

For even more where that came from:

JOIN The Richmond Experience at therichmondexperience.com/join. (BTW: Code CHATTER takes $10 off your first year's subscription!)

PARTNER with us at therichmondexperience.com/partners.

And FOLLOW @therichmondexperience, @thechatterinrva, @sipsandtripswithpaige, and @kelseyheintzistyping.