Dales Chef, Bruce Elsworth talks about Elderflower.  

Making a presse with freshly foraged Elderflower.  

And what else can you do with it?  Make a jelly to serve with strawberries and ice-cream.  

Have you ever tried deep frying them?

Image: pixabay.com/users/ralphs_fotos-1767157

Dales Chef, Bruce Elsworth talks about Elderflower. Making a presse with freshly foraged Elderflower. And what else can you do with it? Make a jelly to serve with strawberries and ice-cream. Have you ever tried deep frying them? Image: pixabay.com/users/ralphs_fotos-1767157

Dales Chef, Bruce Elsworth talks about Elderflower. &nbsp;

Making a presse with freshly foraged Elderflower. &nbsp;

And what else can you do with it? &nbsp;Make a jelly to serve with strawberries and ice-cream. &nbsp;

Have you ever tried deep frying them?

Image: pixabay.com/users/ralphs_fotos-1767157

Elderflower

Every week we welcome Dales Chef, Bruce Elsworth to chat about his favourite passion - food!   Each episode looks at food in a refreshing way.  From its origins, where and when to best use it, nutritional benefits and some great mouth-watering recipe ideas.

Food

Every week we welcome Dales Chef, Bruce Elsworth to chat about his favourite passion - food! Each episode looks at food in a refreshing way. From its origins, where and when to best use it, nutritional benefits and some great mouth-watering recipe ideas.

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Elderflower

Elderflower