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Very excited to chat with food waste warrior, Kaitlin Mogentale today! Only 24, she is the founder Pulp Pantry, a food company that makes healthy snacks from leftover fruit and vegetable pulp found in local juiceries in Los Angeles. How cool, right!? Her top priority is reducing the food waste and creating nutritious snacks we all can enjoy - because healthy food shouldn't be a privilege!
In a little over two years, she has taken her products from farmers markets to retail stores - and has no plans of slowing down! Her mission is to not only deliver healthy snacks, but to also educate people about how their consumption choices impact our world.
View this ep. resources: miagoros.com/ep-17-kaitlin-mogentale
Subscribe and review the Making Bold Moves podcast: miagoros.com/podcast
I'll see you all again in 2018! xo
Very excited to chat with food waste warrior, Kaitlin Mogentale today! Only 24, she is the founder Pulp Pantry, a food company that makes healthy snacks from leftover fruit and vegetable pulp found in local juiceries in Los Angeles. How cool, right!? Her top priority is reducing the food waste and creating nutritious snacks we all can enjoy - because healthy food shouldn't be a privilege!
In a little over two years, she has taken her products from farmers markets to retail stores - and has no plans of slowing down! Her mission is to not only deliver healthy snacks, but to also educate people about how their consumption choices impact our world.
View this ep. resources: miagoros.com/ep-17-kaitlin-mogentale
Subscribe and review the Making Bold Moves podcast: miagoros.com/podcast
I'll see you all again in 2018! xo