This week, Strategy Director Elliot Carter, takes us on a tour of some of the best kitchens in the world, through his previous life as a pastry chef in some of London’s leading restaurants.  This episode is hosted by Tori Bowser, Victoria Tabio, Jexy Holman & Nuno Teixeira. Producer: Matt DePaola Audio Engineers: Juan Torres & Aaron Jaffe Post Producers: Jasmine Medina & Pietra Cangialosi

This week, Strategy Director Elliot Carter, takes us on a tour of some of the best kitchens in the world, through his previous life as a pastry chef in some of London’s leading restaurants. This episode is hosted by Tori Bowser, Victoria Tabio, Jexy Holman & Nuno Teixeira. Producer: Matt DePaola Audio Engineers: Juan Torres & Aaron Jaffe Post Producers: Jasmine Medina & Pietra Cangialosi

This week, Strategy Director Elliot Carter, takes us on a tour of some of the best kitchens in the world, through his previous life as a pastry chef in some of London’s leading restaurants.&nbsp;&nbsp;This episode is hosted by Tori Bowser, Victoria Tabio, Jexy Holman &amp; Nuno Teixeira.&nbsp;Producer: Matt DePaola&nbsp;Audio Engineers: Juan Torres &amp; Aaron Jaffe&nbsp;Post Producers: Jasmine Medina &amp; Pietra Cangialosi

Elliot Carter on Working in Michelin-Starred Kitchens

Meet the Pirates of TBWA\Chiat\Day\New York, and hear what they love, their hot takes, what they do outside the agency, and where they go for the best sandwiches east of Third Avenue.

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Elliot Carter on Working in Michelin-Starred Kitchens

Elliot Carter on Working in Michelin-Starred Kitchens