The Poisoning

Emmy-Winning Chef Andrew Zimmern on the Hidden Dangers of Alcohol


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Andrew Zimmern is an Emmy-winning and four-time James Beard Award-winning TV personality, chef, writer and passionate global citizen. He is the creator, executive producer and host of the Bizarre Foods franchise, Andrew Zimmern’s Driven by Food, MSNBC’s What’s Eating America, the Emmy-nominated Family Dinner, Outdoor Channel’s Wild Game Kitchen and Field to Fire, and the Emmy-winning The Zimmern List.

On this episode of The Poisoning, Erin talks with Andrew about...

-- Why the dangers of alcohol are underrated.

-- His struggles overcoming addiction.

-- Attending parties at Paisley Park estate, and whether Prince's death could raise awareness about fentanyl poisoning.

-- Why alcoholism and addiction are so common in the notoriously wild restaurant industry.

-- And MUCH more!
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The PoisoningBy Erin DeLullo