The FoodTalk Show

ENGLISH SPARKLING WINE - A FAMILY AFFAIR


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A packed studio today with 3 guests from Kent vineyards. It’s an all female line-up from Terlingham Vineyard, Gusbourne and Wayfarer Wines. Jane explains how you should open a bottle of fizz and what glass you should use for serving – flutes are out apparently. Meanwhile Sue is very unkind about French champagne.

 

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The FoodTalk ShowBy FoodTalk Group Limited

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