Take a road trip through the Mississippi Delta eating fried olive po'boys, pound cake, tacos and tamales, all served up --- at gas stations. That's right, if you grow up in the South, you know there's some good eating at service stations down two lane highways. From Lula to Leland to Alligator, Mississippi, in Episode 2 of BATCH, Kate Medley shows us how to truly get to know a community.

Ep 002 - Kate Medley : Meat and Three & 10 Dollars Worth of Regular

Welcome to BATCH, a Bitter Southerner podcast where we dig into the archives and record interviews with the authors of some of your favorite stories. Inside these episodes you’ll hear readings, a lot of laughter and all the tales of how these stories came to life. For 10 years, The Bitter Southerner has shared stories that hopefully move us forward and make the world just a little better. We love bringing these stories to you in audio. BATCH is released in five episode mini-seasons and hosted by our very own Kyle Tibbs Jones. 

 
Our third BATCH (episodes 11-15) are all stories from our latest book, FOOD STORIES, Writing That Stirs The Pot. Dig into all these episodes and share with your friends.

Society & Culture

Welcome to BATCH, a Bitter Southerner podcast where we dig into the archives and record interviews with the authors of some of your favorite stories. Inside these episodes you’ll hear readings, a lot of laughter and all the tales of how these stories came to life. For 10 years, The Bitter Southerner has shared stories that hopefully move us forward and make the world just a little better. We love bringing these stories to you in audio. BATCH is released in five episode mini-seasons and hosted by our very own Kyle Tibbs Jones. Our third BATCH (episodes 11-15) are all stories from our latest book, FOOD STORIES, Writing That Stirs The Pot. Dig into all these episodes and share with your friends.

Welcome to BATCH, a Bitter Southerner podcast where we dig into the archives and record interviews with the authors of some of your favorite stories. Inside these episodes you’ll hear readings, a lot of laughter and all the tales of how these stories came to life. For 10 years, The Bitter Southerner has shared stories that hopefully move us forward and make the world just a little better. We love bringing these stories to you in audio. BATCH is released in five episode mini-seasons and hosted by our very own Kyle Tibbs Jones.&nbsp;

 
Our third BATCH (episodes 11-15) are all stories from our latest book, FOOD STORIES, Writing That Stirs The Pot. Dig into all these episodes and share with your friends.

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Ep 002 - Kate Medley : Meat and Three & 10 Dollars Worth of Regular

Ep 002 - Kate Medley : Meat and Three & 10 Dollars Worth of Regular

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