Aftertaste LA

Ep. 009 | Alto | Studio City


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Our Meal At Alto | Studio City | Los Angeles | California | Opened August 2025

www.Alto.la

@altolosangeles

Alto in Studio City a "fire to table" restaurant showcasing the cuisine of Rio de la Plata, which borders Argentina and Uruguay. Chefs Esteban and Juana have brought their culinary roots and fine dining experience from Michelin restaurants to their first restaurant together.

The menu highlights asado culture, with grilled meats being front and center. The beverage program showcases classic Rio de la Plata drinks with a modern flare. The combination of deeply rooted tradition and modern techniques creates a truly unique restaurant, hailed as LA's first open-fire restaurant inspired by Argentina and Uruguay.

@blackforager Alexis Nikole, Find her on Instagram

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🍴 About Aftertaste LA:

Join Chef Vlad and Nicole on their journey through the Los Angeles dining scene. Each episode focuses on a different restaurant, analyzing strengths and weaknesses from service to flavor, to creativity, and everything else


Nicole and Chef Vlad are the friends you trust to give a thorough review of the many restaurants of the diverse and vast Los Angeles dining landscape. They’ll break down the hits, the misses, and the avoid-at-all-costs so you can target your experiences to what fits you best. Whether you’re a local, just visiting, or dreaming of an LA vacation, they’re your source for tasty information about the restaurant experiences that make Los Angeles special.


⭐ Our Rating System (1–4 Tastebuds):


1️⃣ Tastebud = Skip it


2️⃣ Tastebuds = If you’re in the neighborhood


3️⃣ Tastebuds = Worth a trek


4️⃣ Tastebuds = Can’t miss


#AftertasteLA #LosAngelesFood #RestaurantReview #FoodPodcast

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