<p>He almost killed Julia Child?! The Father of Southwestern Cuisine- Chef Dean Fearing knows how to put together a perfect and authentic southwestern plate.  Mainly using ingredients from the region, he's perfected what us Texan's like to call, "better than mama used to make" food. Listen to his story of how he succeeded in this venture, on The Recipe Podcast!</p>

He almost killed Julia Child?! The Father of Southwestern Cuisine- Chef Dean Fearing knows how to put together a perfect and authentic southwestern plate. Mainly using ingredients from the region, he's perfected what us Texan's like to call, "better than mama used to make" food. Listen to his story of how he succeeded in this venture, on The Recipe Podcast!

<p>He almost killed Julia Child?! The Father of Southwestern Cuisine- Chef Dean Fearing knows how to put together a perfect and authentic southwestern plate. &nbsp;Mainly using ingredients from the region, he's perfected what us Texan's like to call, "better than mama used to make" food. Listen to his story of how he succeeded in this venture, on The Recipe Podcast!</p>

Ep. 026: Chef Dean Fearing

What are the key ingredients to a fulfilling, phenomenal, successful life? We are on the hunt for THE RECIPE! Join international award-winning, Culinary Olympic gold-medalist, Chef Charles Carroll as he journeys into the homes of some of the world's most extraordinary people, to learn their own personal and professional secrets to an outrageously successful life. How did they do it—and more importantly, how can you?

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Ep. 026: Chef Dean Fearing

Ep. 026: Chef Dean Fearing